Wontons come frozen.
Ingredients: Pork, Gogugang, Ground Grandmas Pepper, Green Onion, Cilantro, Garlic, Garlic Chives, Ginger, Light Soy, Salt, White Pepper, Black Pepper, Vermicelli Noodles
Wonton Cooking Instructions:
Using a pot add water and bring to a boil. Make sure there is enough room for the wontons to cook. If you only have a small pot, work in small batches. Cook wontons for 6-7 Minutes till fully cooked. Wontons should freely float when cooked and have a nice wrinkle to the skin. Remove with a slotted spoon or wire skimmer and enjoy.
Robert and Amy’s journey began as an Orange County DJ duo known as VANGO. Inspired by their love for music and food evolved into opening Vango’s Kitchen. Like their music, food has no boundaries. Vango’s menu offers internationally inspired dishes with a traditional Asian twist. All products are 100% fresh & handmade using the finest ingredients.