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Birria Empanadas (6-Pack)

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Comes in a pack of 6 empanadas.

It's a birria experience in an empanada that's fun and easy to eat! Pan-seared beef is slow-cooked in chili consommé then hand-shredded. Stuffed with mozzarella cheese and served with a thick au jus consommé sauce.

Contains: Beef, cheese, and wheat.

Note: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Heating instructions:

  • Uncooked empanadas: Remove plastic wrap, then fry or bake directly from frozen @ 375°F until extra golden brown and delicious, about 5 minutes frying or 20 minutes baking.

If baking, brush with egg wash and place on a wire baking rack. Recommend cooking until extra crispy for that crunch.

  • Cooked empanadas: Re-toast at 375°F for 5-10 minutes.

 Storage instructions:

  • Uncooked empanadas: Freeze immediately. Keep frozen until ready to cook.
  • Cooked empanadas: Refrigerate or freeze.

 



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